Stir-fried Cured Fish with Celery
1.
materials needed.
2.
Wash the cured fish and celery, cut the cured fish into pieces, and shred the celery and ginger.
3.
Put an appropriate amount of oil on the pan and fry the fish until golden on both sides.
4.
The fried cured fish is served.
5.
Add appropriate amount of oil to the pan, add ginger and stir fragrant, then add celery and stir fry.
6.
Add in salt that suits your taste and appropriate amount of soy sauce and stir-fry evenly.
7.
Finished product.
Tips:
If you like spicy food, add a few dried chilies and stir fry together.