Stir-fried Lotus Root with Hot and Sour Vegetables

Stir-fried Lotus Root with Hot and Sour Vegetables

by Flower fish

4.8 (1)
Favorite
2

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Stir-fried Lotus Root with Hot and Sour Vegetables

1. Ingredients: hot and sour dishes.

Stir-fried Lotus Root with Hot and Sour Vegetables recipe

2. Lotus root and green onion segments.

Stir-fried Lotus Root with Hot and Sour Vegetables recipe

3. Wash the lotus root, peel it, put it on the chopping board and cut it into slices.

Stir-fried Lotus Root with Hot and Sour Vegetables recipe

4. Pour the oil in the pot to heat, add the sliced lotus root and stir fry.

Stir-fried Lotus Root with Hot and Sour Vegetables recipe

5. Then, add some water and stir fry until the lotus root is broken.

Stir-fried Lotus Root with Hot and Sour Vegetables recipe

6. Then, add hot and sour dishes and stir fry.

Stir-fried Lotus Root with Hot and Sour Vegetables recipe

7. Finally, add some salt and chicken essence and stir-fry well, set aside the green onion, and it is ready.

Stir-fried Lotus Root with Hot and Sour Vegetables recipe

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