Stir-fried Melon Head
by Shu Shu's Kitchen
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepare melon heads.
2. Fold the melon head into inch sections and tear off the outer layer of silk.
3. Chop the green onion, ginger, garlic, and chili.
4. Put the pot on the fire, heat it in the oil, add the onion, ginger, garlic, and chili to fry until fragrant.
5. Add melon head and stir fry.
6. Add salt, monosodium glutamate, and pepper when fry until it collapses, mix well, pour in sesame oil and leave the pan.
