Stir-fried Pork Roll with Top Flower and Cucumber

by Mother Maizi

4.7 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

I bought Chaoshan meat rolls, sliced and fried, and added a little cucumber! "

Ingredients

Stir-fried Pork Roll with Top Flower and Cucumber

1. The top flower cucumber purchased online, clean it

2. Take an appropriate amount and put it in the pot, add some salt and oil to the water

3. After boiling, remove and drain the water

4. Teochew Meat Roll Slices

5. Stir fry garlic slices in a frying pan

6. Add the meat rolls and stir fry

7. Then put in the cucumbers with enough water

8. Stir-fry evenly and pour in the hot fried fresh dew or light soy sauce

9. Stir fry evenly

10. Out of the pot and plate

Tips:
Teochew meat rolls have a taste, so you must put less salt or soy sauce in the processing again

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