Strawberry Hidden Heart

Name: Strawberry Hidden Heart
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 200g Souffle Strawberry Jam; 54g milk; 216g (sent) Light cream; 8.5g Gillian; 7g water; Some (fresh) Strawberry

by Soufflé Baked Food

4.8 (1)

Favorite

Difficulty

Normal

Time

Serving

The sweetness of Souffle Strawberry Jam makes the strawberry jam, so there is no white sugar. If you prefer sweetness, you can add it according to your personal taste (in the second step, heat it with milk in water). "

Ingredients

Strawberry Hidden Heart

1. Prepare materials.

2. First soak the gelatine tablets in ice water, then add milk and heat over water and mix well until there are no particles.

3. Then add strawberry jam and stir evenly, and cool to about 25°C.

4. Finally, add whipped cream (whipped to 50%) and stir, and the mousse paste is complete.

5. Cut the strawberries in half and decorate around the mold.

6. Spread a layer of cake base on the bottom layer and squeeze into the strawberry mousse paste.

7. Repeat step 6 operation, and smooth.

8. To make the glaze, first soak the gelatine tablets in ice water, add pure water after the soaking is soft, heat over water and stir evenly until there are no particles.