Subei Braised Alice Mouth
1.
Marinate with a pinch of salt for 5 minutes
2.
Material cuts
3.
Put the ginger, dried chili and green onion into a hot pot and stir fragrant. Fry the fish. After slightly yellow, put the dark soy sauce on for coloring. When the fish is slightly cooked, put a little water in it. Self-determined water volume
4.
Don't talk about coriander
Tips:
Taste is determined by family members