Subei Braised Alice Mouth
                            
                                1.
                                Marinate with a pinch of salt for 5 minutes
                                    
                            
                            
                                2.
                                Material cuts
                                    
                            
                            
                                3.
                                Put the ginger, dried chili and green onion into a hot pot and stir fragrant. Fry the fish. After slightly yellow, put the dark soy sauce on for coloring. When the fish is slightly cooked, put a little water in it. Self-determined water volume
                                    
                            
                            
                                4.
                                Don't talk about coriander
                                    
                            
                            
                                Tips: 
                                Taste is determined by family members