Summer Fashion Drink Powder Lixiang Orange Walche
1.
Mashed lychees
2.
Pour into the cup
3.
Add ice cubes
4.
Fire Dragon Juice
5.
Lychee tea sauce
6.
Golden fructose
7.
Golden Fox Four Seasons Spring
8.
Whipped evenly
9.
Pour into the cup
10.
Orange slice sticking to the wall
11.
The finished picture of Fenli, Orange and Walche~
Tips:
The sweetness of this drink will be higher~ the lychee meat must be crushed to the level of smoking, so that the tea and fruity flavors will be more refreshing and satisfying. Shake the ice cubes to break, and there should be no ice particles, otherwise it will affect the taste. The taste of Jinhu Sijichun tea soup will be lighter, suitable for small sweet potatoes with not so heavy taste~