The New Way to Eat Glutinous Rice Balls is Simple and Easy to Learn
1.
Collection of ingredients.
2.
Use fruit and vegetable powder to make different colored glutinous rice balls, and add 5G pumpkin powder to snowy mooncake powder.
3.
Boil the syrup and water and add it to the flour.
4.
Stir evenly, the same method of making other flavors of fruit and vegetable powder.
5.
Divide the dough into balls and set aside.
6.
Divide the filling for later use.
7.
Wrap the ice crust with the filling, and coat the surface with a layer of cooked sesame seeds and minced coconut. It tastes beautiful.