Throat Green Olive Horseshoe Soup

by hlybb

4.7 (1)
Favorite
2

Difficulty

Normal

Time

30m

Serving

3

This is a meal that nourishes the lungs and relieves cough. My mother took care of me and boiled it for me since I was a child. I continued my mother's love and also boiled it for my own children. It was very good!

Ingredients

Throat Green Olive Horseshoe Soup

1. Cut the throat into small pieces, grab it with salt, and wash it off

2. Puree pork + salt + sweet potato starch + coriander leaves

3. Cut the horseshoe into small pieces, cut the green olives into small pieces, and put the coriander head and throat into the pot together.

4. Add water to a boil over high heat, simmer for 20-30 minutes on medium and low heat

5. Divide the mashed meat into small balls into the boiling soup

6. Cook for 10 minutes, add some salt to taste

7. Can drink

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