Tiramisu with Cream Cheese
by 檰糀￡餹
Favorite
1
Difficulty
Normal
Time
1h
Serving
2
Tiramisù, as a representative of Italian desserts, is gorgeous in appearance and charming in posture. It is currently popular in major cafes, baking stores and western restaurants. This dessert has become popular since the mid-1980s.
Tiramisu is made of finger biscuits that have been soaked in coffee or rum, added with a layer of mascarpone, egg yolk, cheese, and sugar, and then sprinkled with a layer of cocoa powder on the surface of the cake. With a rich and mellow taste, it combines the bitterness of Espresso (extra-strong Italian coffee), the moistness of eggs and sugar, the mellowness of sweet wine, the richness of chocolate, the denseness of finger biscuits, the thick aroma of cheese and fresh cream, and the flavor of cocoa powder. Dry and knead together. Using only less than ten kinds of materials, the "sweet" and the intricate experiences that sweetness can evoke are combined and interpreted to the extreme.
In the original Italian text of Tiramisu, "Tira" means "to lift, pull", "Mi" means "I", "Su" means "up", which together means "pull me up"; there is another The explanation is "Take me away" and "Remember me", which takes away not only delicious food, but also love and happiness.
This one is made with cream cheese cheese and it tastes good! ! ! "
Tiramisu is made of finger biscuits that have been soaked in coffee or rum, added with a layer of mascarpone, egg yolk, cheese, and sugar, and then sprinkled with a layer of cocoa powder on the surface of the cake. With a rich and mellow taste, it combines the bitterness of Espresso (extra-strong Italian coffee), the moistness of eggs and sugar, the mellowness of sweet wine, the richness of chocolate, the denseness of finger biscuits, the thick aroma of cheese and fresh cream, and the flavor of cocoa powder. Dry and knead together. Using only less than ten kinds of materials, the "sweet" and the intricate experiences that sweetness can evoke are combined and interpreted to the extreme.
In the original Italian text of Tiramisu, "Tira" means "to lift, pull", "Mi" means "I", "Su" means "up", which together means "pull me up"; there is another The explanation is "Take me away" and "Remember me", which takes away not only delicious food, but also love and happiness.
This one is made with cream cheese cheese and it tastes good! ! ! "
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