Tofu Sticks Mixed with Ears
1.
Prepare the ingredients
2.
Tofu sticks soak in hot water for more than 1 hour
3.
Soak the ears and cook for 3 minutes to remove
4.
When making tofu sticks, adjust the juice and add minced garlic to a bowl of rice vinegar and oyster sauce light soy sauce, etc.
5.
Mix well and set aside
6.
Soak the tofu sticks and cut into strips
7.
Add ears
8.
Add the juice
9.
Just mix well
10.
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Tips:
This cold dish is particularly delicious, refreshing and nutritious for appetizer.