Tomato Ebony

Tomato Ebony

by Forest octopus

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

This is a Taiwanese snack. After seeing the best of aegyo women, I wanted to try it. At first, I thought how could these two ingredients match together. Unexpectedly, it tastes good and has a sense of hierarchy. So, some things have to be tried before we know if they are good or not. "

Ingredients

Tomato Ebony

1. Prepare materials

Tomato Ebony recipe

2. Ebony cored and cut into proper size

Tomato Ebony recipe

3. Remove the stalks and wash the small tomatoes, cut a cut in the middle, not cut completely

Tomato Ebony recipe

4. Stuff the dried ume plums into the small tomatoes

Tomato Ebony recipe

Tips:

If dried ebony is too hard, soak it in warm water.

Comments

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