Tomato Hot Pot Noodles

Tomato Hot Pot Noodles

by Weilan Weibo

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The lazy version of the quick breakfast, hot noodle soup is cooked with it, the soup is delicious and delicious, and it is served on the table warmly, warming the body and stomach. Every time a pot is cooked, the elderly and children can't eat enough, and there is no soup left.

Ingredients

Tomato Hot Pot Noodles

1. Prepare the ingredients: This breakfast is very simple. The ingredients are semi-finished products. The sip tomato hot pot base is really delicious. The active fermented hollow noodles of arowana is also a child's favorite. Every time you cook a pack of it, you can eat it cleanly.

Tomato Hot Pot Noodles recipe

2. The method is very simple, the hot pot bottom material is directly added to the pot, no need to cook. Lazy people directly use the lifting hot pot to cook, the noodles are too easy to get out of the pot.

Tomato Hot Pot Noodles recipe

3. Add the right amount of water and use boiling water to cook the noodles faster.

Tomato Hot Pot Noodles recipe

4. Crab sticks and chicken balls that children love to eat, these are the spare ingredients for shabu-shabu, and the noodles are really delicious.

Tomato Hot Pot Noodles recipe

5. Put the noodles in the water and cook for a few minutes. This noodle is resistant to cooking. I am used to boil the noodles and add cold water, then boil and add cold water again. The third time it is boiled, the noodles are cooked just right. You can also try cooking like this .

Tomato Hot Pot Noodles recipe

6. After the noodles are cooked, add the rapeseed and cook for half a minute, then turn off the heat. The soup is delicious, and if it tastes heavy, you can add some salt to it. This box of Xiabuxiabu Yuanyang Hotpot Base is enough!

Tomato Hot Pot Noodles recipe

Comments

Similar recipes

Tomato Fish

Black Fish, Tomato, Xiabu Tomato Hotpot Base

Hot Pot Noodles

Xiabu Tomato Hotpot Base, Arowana Hollow Noodles, Chicken Meatballs

Tomato Sirloin Shabu-shabu, Perfect for Winter

Xiabu Tomato Hotpot Base, Beef, Sliced Ginger