1. Cut the beef into large pieces. After washing, add the cooking wine to the pot and blanch the water for three minutes.
2. Add water to another pot, add a bag of Xiabuxiabu tomato hot pot base to boil
3. Add the washed beef cubes, add two slices of ginger and stew together until the beef is tender
4. Add sesame sauce as a dipping material for beef stewing. Add two spoons of sesame sauce to fermented bean curd, sesame oil, a little vinegar, and stir soy sauce until smooth. Chives, coriander, chili oil, sesame oil, etc. are added separately according to personal taste
5. Then prepare some shabu-shabu that you like. After eating the beef, you can use the bottom of the pot to shabu-shabu
6. The beef stew is soft and rotten, and you can cook some more dishes. Xiabuxiabu Yuanyang Hotpot Base, this box is enough!
