Transparent As Crystal-crystal Jelly

Transparent As Crystal-crystal Jelly

by Cai Cai Baking House

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

I accidentally ate crystal jelly at a friend's house. It is no exaggeration to say that it is really crystal clear, and there are delicious fresh fruits in it. After eating it in one bite, the mouth is full of summer taste. "

Ingredients

Transparent As Crystal-crystal Jelly

1. Prepare the required materials.

Transparent As Crystal-crystal Jelly recipe

2. Add water to the pot

Transparent As Crystal-crystal Jelly recipe

3. Add sugar and stir until melted

Transparent As Crystal-crystal Jelly recipe

4. Boil the sugar water

Transparent As Crystal-crystal Jelly recipe

5. Pour the crystal jelly powder and stir evenly

Transparent As Crystal-crystal Jelly recipe

6. Pour the stirred liquid into the measuring cup

Transparent As Crystal-crystal Jelly recipe

7. Then carefully pour the jelly water into the crystal jelly mold with a measuring cup.

Transparent As Crystal-crystal Jelly recipe

8. Then add your favorite fruits

Transparent As Crystal-crystal Jelly recipe

9. After a little cooling, put it in the refrigerator and solidify, then it can be demoulded and eaten

Transparent As Crystal-crystal Jelly recipe

10. Finished product

Transparent As Crystal-crystal Jelly recipe

Tips:

The crystal jelly is sweet and cool and has a summer feel. Let's do the questions that belong to the summer together~

Comments

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