Crystal Jelly

by Lezhong Baking

4.6 (1)

Favorite

3

Difficulty

Easy

Time

15m

Serving

2

I accidentally ate crystal jelly at a friend's house. It is no exaggeration to say that it is really crystal clear, and there are delicious fresh fruits in it. After eating it in one bite, the mouth is full of summer taste.

Ingredients

Crystal Jelly

1. Prepare the required materials

2. Add water to the pot

3. Add sugar and stir until melted

4. Boil the sugar water

5. Pour the crystal jelly powder and stir evenly

6. Pour the stirred liquid into the measuring cup

7. Then carefully pour the jelly water into the crystal jelly mold with a measuring cup.

8. Then add your favorite fruits

9. After being cooled slightly, put it in the refrigerator to solidify and then demould be eaten

Tips:
It’s a very simple recipe. Let’s get together and feel the taste of summer with family and friends~

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