Tujia Unagi in Sour Soup
by Man's dad
Favorite
Difficulty
Hard
Time
1h
Serving
2
1. Prepare eel! Boneless! spare!
2. Stir-fry the eel to get rid of the fishy smell! Prepare ingredients
3. Saute the bacon!
4. Pour in scallion, ginger, garlic, pickled pepper and pepper!
5. Pour the eel and stir fry!
6. The eel turntable is spare! Shove the head with the spatula! Add salt and shovel to taste!
7. The food is complete!
