Tuna Rice Balls

Name: Tuna Rice Balls
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 cup Cereals; 2 cups Rice; 1 serving Golden Grab Canned Fish; 1 serving Salad tahini; 1 serving Vegetable leaf

by Niu Ma Kitchen

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

In fact, whether you are a child or an adult, occasionally there are times when you don't like to eat. At this time, mothers have to think of ways to make a different staple food to lure their children to eat. I just do something like this rice ball today to treat my little treasure who doesn’t like to eat.
For the flavor of onigiri, my favorite is to use whole grains or assorted cereals to match it, which appeals to children in terms of taste and appearance. In fact, miscellaneous grains are quite difficult to cook and delicious. I have tried both in rice cookers and wooden barrels before, and they are hard and hard, and they don't taste good. Later, I ate with my friend Amway and said that the unique multi-grain rice function of the cool morning rice cooker makes multi-grain rice especially soft and delicious, and planting grass decisively! Friends can also pay attention to it. "

Ingredients

1 cup Cereals
2 cups Rice
1 serving Golden Grab Canned Fish
1 serving Salad Tahini
1 serving Vegetable Leaf

Tuna Rice Balls

1. The main ingredients of this rice ball are: 1 cup of assorted whole grains and 2 cups of rice.

2. Assorted cereals are disposable ingredients, we only need to add rice to the inner pot of the mother and baby pot.

3. Then add water to soak and wash for later use.

4. Control the soaked rice in water, and then add assorted cereals

5. Then water will be added according to the standard of the scale mark, which is a little more than the amount of water used for cooking white rice.

6. Choose the cooking mode of multi-grain rice and make an appointment for the cooking time.

7. Wake up the next morning and prepare a set of other ingredients needed for onigiri. This is adjusted according to personal preference. As shown in the picture, I served a carrot golden pine fish and a bit of vegetable leaves.

8. Add water to the milk pot to boil, add appropriate amount of fine salt, and then boil the vegetables in the pot to control the water.

9. As shown in the picture, this is the prepared coarse grain rice.

10. Then mix in an appropriate amount of salad tahini and golden pine fish cans, and mix until the rice is evenly flavored.

11. Then use the rice ball mold to shake out rice balls of equal size.

12. Place the shaken rice balls on the boiled vegetable leaves, so that a bowl full of rice becomes five cute and cute rice balls. Isn't it cute and attractive? If you like it, you can try to make one.