1. A piece of turmeric tofu,
2. Cut into slices,
3. Cut the sausage into small dices,
4. Cut the green pepper into small pieces,
5. Put the sausage in the hot pan,
6. Add the green peppers after the color has changed slightly,
7. Until the green peppers are cooked, add turmeric tofu,
8. Stir evenly and sprinkle some salt to taste, (because the tofu itself is already cooked, so there is no need to fry it, it will grow old after it is fried)
