Unstoppable Flavor and Deliciousness-----peanut Butter Banana Toast Box
1.
Prepare the ingredients.
2.
Cut out a piece of thick slice of toast with a knife, don't hollow it out.
3.
Spread some peanut butter in the middle of the toast box.
4.
Place bananas cut into round slices to fill the entire space.
5.
Brush the sides and top of the toast box with butter.
6.
Spread a small amount of peanut butter on the bottom of each marshmallow, put on the marshmallow (the peanut butter is used to fix the marshmallow), and bake in the oven.
Tips:
Baking: 150 degrees in the middle of the oven for 10 minutes, then turn to 180 degrees and bake for 5 minutes for coloring (adjust according to your own oven)
If you feel that it is not easy to dig a hole in the toast and fill it with peanut butter, you can prepare two slices of toast, one of which is hollowed out and the other sliced with peanut butter. Cover the hollowed out slice of toast. The operation is as above.