Vegetarian Pork Skin Boiled Egg
by Flower wipe
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. All ingredients.
2. Wash and cook the eggs.
3. Wash the veggie skins, and boil the eggs and remove their shells.
4. Put the vegetarian skin into the pot.
5. Put the eggs again.
6. Pour in the right amount of soy sauce.
7. Add water and salt, stir-fry and bring to a boil.
8. Add an appropriate amount of sugar to a boil.
9. Finally, add an appropriate amount of MSG and stir well.
10. Finished picture.
