Whole Grain Porridge
1.
Take an appropriate amount of whole grains and rice, wash it with clean water, and soak in water for half an hour
2.
Turn on the fire, boil water, and pour the pre-soaked whole grains and rice after the water is boiled
3.
Put the right amount of jujube according to your preference
4.
Add the right amount of rock sugar according to your preference
5.
Bring to a boil on high heat, turn to low heat and simmer for 40 minutes, cover the pot and turn off the heat, and simmer for more than 10 minutes.
Tips:
Jujube and rock sugar can be added according to your preference. Generally, 4 to 5 rock sugar can be added.