Wuxi Laozao Firewood Fish

by Xiangxi Shopping for Goods and Changsha

5.0 (1)
Favorite
9

Difficulty

Normal

Time

30m

Serving

2

The deliciousness of fish lies in "freshness""

Wuxi Laozao Firewood Fish

1. Xian Jing cuts

2. Prepare fish intestines and roe

3. Put the ginger, garlic and chili in separate plates

4. Heat the wood stove, heat the pan with cold oil, add the fish cubes after the oil is hot

5. Slightly fried yellow

6. Add ingredients + broth

7. It's ready to eat in fifteen minutes

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