[yiru's Private Room Fast Hand Fried] I Want to Eat After Eating---tomato and Potato Shreds

Name: [yiru's Private Room Fast Hand Fried] I Want to Eat After Eating---tomato and Potato Shreds
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2-3 or so Peeled small potatoes; 1 tomato; Some ginger; Some chopped green onion; Some salt; 1/2 a spoon Soy sauce; a little pepper; a little Chicken Essence

by Green angel

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

I remember that when there was less food when I was a child, potatoes were half of the food, a little rice porridge, and the rest was filled with potatoes, but the potatoes were not enough to eat, especially when the tomatoes were down, fresh tomatoes were used. Stir-fried new potatoes are very crispy and very delicious. It is a favorite dish of our family. Especially this [Tomato and potato shreds] is not only simple to make, but also very refreshing. It has always been how I eat it. The dishes, like 【Sour and Spicy Potato Shreds】, are a common dish in my home. Today, I will share this super simple stir-fry with everyone. Friends who like potato dishes may wish to try it. Whether it is silk or slices, it is a good dish. "

Ingredients

2-3 or so Peeled Small Potatoes
1 Tomato
Some Ginger
Some Chopped Green Onion
Some Salt
1/2 a spoon Soy Sauce
a little Pepper
a little Chicken Essence

[yiru's Private Room Fast Hand Fried] I Want to Eat After Eating---tomato and Potato Shreds

1. Tomato and potato shreds ingredients.

[yiru's Private Room Fast Hand Fried] I Want to Eat After Eating---tomato and Potato Shreds recipe

2. Cut potato shreds into thin shreds or rub shreds, but it’s better to cut them.

3. The potato shreds should be soaked in water in time to remove some starch.

4. Peel the tomatoes (you can boil them with boiling water or roast them for easy peeling), and then cut them into cubes.

5. Heat the pan with cold oil, add the peppercorns and stir fry until fragrant, remove the peppercorns, and then add the green onions and ginger to stir fry.

6. Then add shredded potatoes and stir fry.

7. Fry until the potatoes change color, add tomatoes and stir fry.

8. Stir-fry until the tomatoes are completely sauced and the potatoes are fully cooked, add salt and chicken essence to taste.

9. Yiru's simple fried "tomato and potato shreds" is ready!

Tips:
1. The potato shreds and tomatoes are very delicious, and can be sliced or shredded.

2. The amount of tomatoes can be adjusted according to preference, but too much will make it sour.

3. After the potatoes are cut, they must be washed to remove the starch and soak a little, so that the starch will not stick to the pot.

4. Tomatoes and potatoes can't be put in soy sauce. If you like a little sauce, you can put some light soy sauce or delicious.

5. You can also put some tomato sauce on it to taste stronger and more delicious.

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[yiru's Private Room Fast Hand Fried] I Want to Eat After Eating---tomato and Potato Shreds

Ingredients

[yiru's Private Room Fast Hand Fried] I Want to Eat After Eating---tomato and Potato Shreds

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