Ingredients
Milk (soup Type) recipes
Rugby Coconut Soft Bread
Zhongyu Bread Flour, Milk, Sugar
Pork Floss Bread Roll Soup Method
High Flour (main Dough), Medium Flour (main Dough), Dry Yeast (main Dough)
65°c Soup Method Caterpillar Bread
Zhongyu Bread Flour (or High-gluten Flour), Milk (soup Type), Zhongyu Cake Flour (or Low-gluten Flour)
Pork Floss Bread Roll Soup Method
High Flour (main Dough), Medium Flour (main Dough), Dry Yeast (main Dough)
Brown Sugar Toast
Polish Species, Soup, Water
Fragrant Toast
High-gluten Flour (soup Type), Milk (soup Type), High-gluten Flour (main Dough)
Pork Floss Chive Rolls
High Fan, Low Powder, High Powder (soup Type)