Name: A Special Delicacy that Can Only be Eaten in Yunnan-sugar Leg Steamed Buns
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 600g Barley Tartary Buckwheat Flour; 3g yeast; 50g warm water; 250g water; 200g Xuanwei Ham; 150g Chopped cooked peanuts; 70g White sugar; 30g honey; 40g Cooking oil; Some salt

A Special Delicacy that Can Only be Eaten in Yunnan-sugar Leg Steamed Buns

by Xiaoxinjia

4.9 (1)

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Steamed buns are available everywhere, but the sugar-legged buns made today are just like the most authentic cloud-leg mooncakes that can only be eaten in Yunnan. The most authentic sugar-legged buns can only be eaten in Yunnan. Sugar-legged buns, as the name implies, are white sugar. Yun Dian, using ham as raw material, adding white sugar and honey, and adding fried peanuts, is delicious. Among them, Xuanwei ham is the most authentic, sweet and salty, unique in taste, and it is also Yunnan One of the most iconic gourmet snacks✌✌
Today, I used highland barley buckwheat flour for the skin and sugar legs for the filling. Come and see how it is made.

A Special Delicacy that Can Only be Eaten in Yunnan-sugar Leg Steamed Buns

1. Put yeast in warm water, put the flour, yeast water and water into the kitchen food processor, knead for 10 minutes, cover with plastic wrap and ferment to double

A Special Delicacy that Can Only be Eaten in Yunnan-sugar Leg Steamed Buns recipe

2. The fermented dough will not rebound after being pricked with your fingers

3. Cut the ham into cubes. You can cut it into larger pieces if you eat it yourself. More enjoyable

4. Chopped cooked peanuts for later use

5. Put all peanuts, ham, sugar, honey and cooking oil in a bowl and mix well

6. The fermented dough is divided into 15 points on average. Roll out the dough, thin the middle and back four sides, put an appropriate amount of stuffing, and wrap it.

7. The wrapped buns let stand for 15 minutes

8. Steam in the steamer at 100°C for 15 minutes

Tips:
The salty aroma of ham, the sweetness of honey and the large-grained peanuts are satisfying

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