Baked Cold Noodles

Name: Baked Cold Noodles
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 serving Baked cold noodles; 1 piece egg; 1 Ham sausage; Some onion; Some parsley; Some Sauce

by Do whatever you want

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Roasted cold noodles is a very popular snack during this time. Children often talk about classmates who eat cold noodles. They are delicious and want to eat. One day I was shopping and I saw a cold noodle maker, so I bought a copy. The child said he loved it. I think the method of cold noodles is very simple. I think I can make them myself. I just made it for my kids, and it tastes very good, so I don’t need to buy it outside to eat cold noodles.

Ingredients

1 serving Baked Cold Noodles
1 piece Egg
1 Ham Sausage
Some Onion
Some Parsley
Some Sauce

Baked Cold Noodles

1. Prepare materials.

2. Chop the onion and parsley, and divide the sausage in half.

3. Multi-function pot heating and brushing oil.

4. Put a piece of grilled cold noodles, onion pieces and sausages into the pot.

5. Bake cold noodles and beat in an egg.

6. Use chopsticks to break up the eggs.

7. Heat until the surface of the egg is solidified.

8. Then turn the grilled cold over.

9. Brush the surface with a layer of sauce.

10. Add the fried sausage.

11. Wrap the sausage.

12. Then take it out and brush the surface with another layer of sauce.

13. Cut in the middle with a knife.

Tips:
1. Put the cold noodles in front of the grill and let the cold noodles pass water first to avoid the cold noodles from becoming dry and hard.