Banana Muffin Cake

Banana Muffin Cake

by Depelec

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Muffin cakes are easy to operate and have various tastes, making them easy to succeed.
Banana muffins, baked bananas are the best for desserts and cakes. They have a strong fragrance, soft and moist texture, and are also a natural sweetener. Because it is fast, it can be prepared and put into the oven in 10 minutes, so it is very popular! "

Ingredients

Banana Muffin Cake

1. The banana is mashed into puree, it is best to use the ripe banana.

Banana Muffin Cake recipe

2. Add milk, corn oil, eggs and sugar.

Banana Muffin Cake recipe

3. Stir well

Banana Muffin Cake recipe

4. Mix low flour and baking powder into the banana paste and mix well.

Banana Muffin Cake recipe

5. Put it into a paper cup about eighth full.

Banana Muffin Cake recipe

6. Sprinkle sesame seeds on the surface (you can put nuts and nuts).

Banana Muffin Cake recipe

7. Preheat the oven at 180 degrees and bake for about 30 minutes, and the surface will be golden.

Banana Muffin Cake recipe

Tips:

1. The more mature the banana is used, the better;
2. Don't put the batter too full, just put it at 7 minutes full.
3. If you like to eat walnuts, you can also put some walnuts in the batter.

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