1. Whipped cream and caster sugar
2. Spread on the surface and elevation of the six-inch cake
3. Make a mat, put some white oil on your hands, take a piece of fondant cream and knead it into a piece, which can cover the whole cake embryo
4. Spread on the cake base, cut off the excess with a hob, and smooth with a tool
5. Roll the rest of the fondant cream into a small strip and press it with a ball pen to make a pattern
6. Spread a circle of honey on the bottom of the cake and dip the edge of the pattern
7. Take another one and use a film tool to press out the lines. I use a clean wooden comb
8. Put honey on the top of the fence just now, then dip it, and make a circle
9. Take a piece of dry peas and round it, flatten it slightly, and use black beans to fix the eyes
10. Rub a small strip, cut two pieces and place them on the top of the head to make ears, and dry peas and red pigment to make small noses
11. Roll out the remaining red dry paisley and print the small flowers with a flower mask.
12. Take out the small flowers and place the two drops together on the top of the head and ears
13. Take dry pez to make the bear's body
14. Rub two small strips to make arms and put them on with honey
15. Roll dry pez into thin slices
16. Make a skirt around the little bear, and press the top of the skirt in a circle
17. Also make a few small flowers and stick them on the skirt
18. Princess Bear and put it on the cake
19. Take a piece of dry pez (the two remaining yesterday were combined) and rub it to make another bear's clothes
20. Roll into pieces into a hypotenuse
21. The same is true for the head and body of the little bear prince, wrapping the clothes around the body
22. Roll a thin strip of white dry pez around your neck as a tie
23. Brush the honey on the bottom next to the little princess
24. Finished picture
25. Finished picture
Tips:Touch honey every time you paste, and the fondant material should be covered with fresh film to prevent air-drying. The cake can bear the weight of the cake, such as heavy sugar or sponge. The color of the fondant can be determined by yourself.
