Beef and Radish
by Sweet mimi
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Wash the beef with hot water.
2. Cut into pieces for later use.
3. Add an appropriate amount of water to the pot and blanch it out.
4. After blanching, wash the foam with hot water.
5. Prepare the ingredients.
6. Pour a little oil into the pan and saute the pepper, star anise and cinnamon.
7. Add chili, ginger, garlic and sauté until fragrant.
8. Add beef and stir fry evenly.
9. Add soy sauce and sugar and stir fry evenly.
10. Add hot water to the beef.
11. Transfer to an electric pressure cooker for 30 minutes.
12. Prepare the radishes.
13. Pour the radishes into a non-oil pan and stir fry for a while.
14. Add the beef in the electric pressure cooker, add some salt and cook until the soup thickens.
15. Add appropriate amount of light soy sauce to taste.
16. Serve on a plate.
