Beef Floss Sandwich

Name: Beef Floss Sandwich
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 pcs Sandwich bread; 50g Pork floss; 1 piece Avocado; 2 tablespoons Salad dressing

by German little mushrooms

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Recently, I am obsessed with sandwiches. Children abroad are all greedy cats, and they try their best to make good food. Last time I brought pork floss back from China, I mixed it with beef jelly to make a Chinese sandwich. The salty and sweet floss with beef jelly and salad dressing aroma and a touch of sour taste are very good. "

Ingredients

3 pcs Sandwich Bread
50g Pork Floss
1 piece Avocado
2 tablespoons Salad Dressing

Beef Floss Sandwich

1. Put the avocado in a container and use a spoon to puree it, add two spoons of salad dressing and mix well

2. Spread a layer of bread with a layer of sauce and a layer of pork floss on top, repeat this way, the last three layers of bread with two layers of sauce and pork floss

3. Cut the finished product diagonally into two triangles with a knife, and the sandwich is complete!