1. Prepare ingredients.
2. Stir-fry black sesame seeds over low heat.
3. Chopped green onion for later use.
4. Hot dog sausage slices.
5. Knock the eggs in a bowl, add a little salt, and beat them for later use.
6. Pour olive oil into the pan.
7. Put in the hot dog sausage.
8. Fry until slightly yellow on both sides.
9. Pour in the egg mixture and gently turn the pan to spread the egg mixture evenly around the sausage.
10. When the egg is solidified, sprinkle in black sesame seeds and chopped green onion.
Tips:quick worker.
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