Big Bone Chicken Stewed Potatoes and Shiitake Mushrooms
1.
A friend sent a fresh and plump big-bone chicken. The most precious thing is that the feathers and internal organs have been cleaned before delivery. I washed it in clean water and drained the water for later use.
2.
The whole chicken is chopped into uniformly sized pieces.
3.
Boil water in a pot and add chicken nuggets to blanch water to remove excess fat and impurities.
4.
The blanched chicken nuggets are immediately placed in cold water to cool them down, and the grease must be rinsed well for later use.
5.
Chop the chopped green onion and coriander and set aside.
6.
Put the sliced ginger, pepper and star anise into the seasoning box.
7.
Pour an appropriate amount of water into the pot, add the chicken nuggets and seasoning box, pour a pint of fresh soy sauce, oyster sauce, sugar, and cooking wine into the fire and start to stew.
8.
When stewing the chicken, turn it every 20 minutes so that it tastes delicious and does not stick to the bottom of the pot.
9.
The big bone chicken is simmered until it is ripe for the flavor.
10.
Add potatoes and shiitake mushrooms and simmer over high heat.
11.
When the big bone chicken is stewed, the kitchen smells so tempting to watch.
12.
The potatoes are simmered until soft and waxy, season with salt and monosodium glutamate, sprinkle with chopped green onion and coriander, then serve.
13.
The fragrant and delicious big bone chicken stewed with potatoes and shiitake mushrooms were put on the plate and I swallowed.
14.
The big bone chicken must be simmered for the time. If the heat is not enough, the taste will be affected and the chicken will be greatly reduced.
15.
Picking up a chicken claw, the fragrance of the mouth is scented, and the scent of the mouth is left with endless aftertaste.
16.
Pair with homemade steamed buns and polenta with another plate of spicy cabbage.
17.
It is my happiest thing to make every nutritious breakfast for my family.
Tips:
Zhuanghe big bone chicken old hen has a higher protein content ratio, higher nutritional value, and high digestibility. It is easy to be absorbed and utilized by the human body, and has the effect of enhancing physical strength and strengthening the body. The old hen of Zhuanghe Big Bone Chicken contains phospholipids which play an important role in human growth and development, and is one of the important sources of phospholipids in the diet of Chinese people.
