1. The butter is softened in advance.
2. Add powdered sugar.
3. Whip with an electric whisk.
4. Add room temperature protein (can be added in batches)
5. Beat evenly.
6. Add the high and low powder sieved in advance.
7. The spatula is mixed by pressing until there is no dry powder.
8. Try another one with some coffee powder.
9. Put it in a piping bag (too much is not easy to squeeze)
10. Squeeze it into the baking tray at intervals.
11. Preheat the middle of the oven at 150 degrees for about 15 minutes in advance (time and temperature are for reference only)
12. Squeeze the melted white chocolate first, and then the dark chocolate.
13. You can also squeeze your eyes on the greased paper and dip them in advance (but I think I love them)
14. This is not a crispy dregs recipe.
15. bring it on! Eat you up in one bite.
16. Coffee flavored.
17. It can be packaged and given away, or it can be sealed and packaged separately.
