Bingxin Wafer

Bingxin Wafer

by Lingzi sauce

4.8 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

1

I happened to see this new way of eating wafers, convenient and novel, I couldn't help trying it, and it felt so delicious! Share with everyone, do it quickly!

Ingredients

Bingxin Wafer

1. A bag of wafers and a box of yogurt will do! (My buyer bought fruit-flavored biscuits. It is said that the milky flavor will be better)

Bingxin Wafer recipe

2. Spread a layer of yogurt on the biscuits, add a layer of biscuits and a layer of yogurt.

Bingxin Wafer recipe

3. After wiping, put it in the refrigerator for 1-2 hours and take it out to eat! Don't want to eat it in winter! ! Haha

Bingxin Wafer recipe

Tips:

Without any skills and experience, everyone will do it, but the whole is too big, and the appearance is slightly crude, you can try to make it smaller.

Comments

Similar recipes

Simple Cake

Cake, Yogurt, Strawberry

Net Red Watermelon Ice Beer

Beer, Watermelon, Lemon

Waffle Ice Cream (simple Version)

Toast, Ice Cream, Waffle

Fruit Birthday Cake

Cream, Mango, Waffle

Ice Cream Cake

Egg, Low-gluten Flour, Salad Oil

Simulation Ice Cream Cup Cake

Egg, Caster Sugar, Low-gluten Flour

Cantaloupe Ice Cream

Cantaloupe, Blueberry Jam, Waffle