Cantaloupe Ice Cream

by Ah Da^.^

4.6 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

The pure fruit ice cream made with the juice machine is healthier for children, and it is easy and quick to make."

Ingredients

Cantaloupe Ice Cream

1. Wash the cantaloupe and cut open

2. Cut into small pieces and put them in a fresh-keeping box, then put them in the refrigerator and freeze them overnight

3. Frozen fruit pieces, put them in the slow juicer

4. Pressed ice cream

5. Finally mix a little

6. Put it on top of the waffle and pour a few drops of jam on it.

Tips:

Pure fruit ice cream made with Philips slow juicer

Comments

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