Birthday Cake

Name: Birthday Cake
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece 8-inch cake base; 500g Whipped cream; 6 pcs Cherry; 4 pcs Bayberry; Some Pearl candy; Some Mango pulp; 2 pcs Blessing card; Some Green food coloring

by Sugar Oda Yuan

4.9 (1)

Favorite

Difficulty

Hard

Time

20m

Serving

Best wishes for my sister’s aunt’s birthday~
The cake embryo is the chiffon embryo method. You can make it according to your own method. This recipe only introduces the outer decoration method of the cake~"

Ingredients

Birthday Cake

1. Prepare ingredients

2. Cut the cake base into thirds

3. Sandwich whipped cream and mango flesh in the middle of each layer

4. Coat light cream on the outer layer

5. Smooth out

6. Light green whipped cream

7. Squeeze around the cake base and smooth

8. Adjust a little more green whipped cream

9. Squeeze on the side at will

10. Smooth out

11. top

12. The original whipped cream is put in a piping bag with 8-tooth flower mouth

13. Squeeze in the middle of the cake

14. Put appropriate amount of mango flesh for decoration

15. Put cherries and starfruit for decoration

16. Put in the blessing card

17. Insert a birthday cake card and sprinkle an appropriate amount of pearl candy

18. Finished picture

19. Finished picture

20. Finished picture

Tips:
You can choose your favorite fruits and fillings.
The color can be changed to what you like...
Keep sealed and refrigerated, it is recommended to eat as soon as possible~

Birthday Cake

Ingredients

Birthday Cake

Comments

Similar recipes

Birthday Cake

Fruit Birthday Cake

Decorated Cake

Little Yellow Man Cake

Yogurt Mousse Cake