Bitter Sausage Mixed with Onions

Name: Bitter Sausage Mixed with Onions
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Bitter sausage; 1/2 onion; Some Very Fresh Soy Sauce; Some Vinegar; Some Oyster sauce

by Zheng Mama

5.0 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

The home-cooked cold salad, bitter sausage and onion flavor, is really great. "

Ingredients

Some Bitter Sausage
1/2 Onion
Some Very Fresh Soy Sauce
Some Vinegar
Some Oyster Sauce

Bitter Sausage Mixed with Onions

1. Bitter sausage slices.

2. Shred the onion and put it in a clean basin.

3. Add the very fresh soy sauce.

4. Add vinegar.

5. Add oyster sauce.

6. Just stir evenly.

7. You can enjoy it.

8. good to eat.

Tips:
Vinegar must be added when mixing cold dishes, which is both delicious and sterilizing.

Comments

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