Stir-fried Bitter Sausage with Hot Peppers

Name: Stir-fried Bitter Sausage with Hot Peppers
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Bitter sausage; 5 Small hot pepper; a little Sugar; a little starch; a little Chopped green onions; a little ginger; a little Minced garlic; a little pepper; a little salt; a little Soy sauce; a little Cooking Wine; a little Vinegar; 1 piece Dried red chili

by Private Kitchen Cloud Mansion

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Stir-fried Bitter Sausage with Hot Peppers

1. Cut bitter intestines, hot peppers, and dried peppers into sections, mince green onion, ginger, and garlic.

2. Put oil in the pot, heat the oil, and sauté the dried chili, green onion, ginger and garlic.

3. Add bitter intestines, add 2 spoons of soy sauce, 1 spoon of cooking wine, 3 grams of pepper, a little sugar and vinegar, stir fry over high heat to taste.