Blue Sky and White Clouds Jelly Cup

Blue Sky and White Clouds Jelly Cup

1. Soak the gelatine slices in ice water to soften

2. Drain the water, put it in the Sprite, the insulation water melts

3. Prepare 165 grams of RIO Blue Rose Cocktail

4. Pour the melted gelatin Sprite mixture into the cocktail, stir evenly, and skim the bubbles on it

5. Cover with plastic wrap, refrigerate for 2 hours until solidified, cut with a knife

6. Put a layer of blue rose cocktail jelly in the glass

7. Pour some yogurt against the wall of the glass

8. A layer of jelly and a layer of yogurt are stacked like this to complete

Tips:

The yogurt will slowly faint, just like clouds!