Braised Noodles with Celery and Fungus Meat
by Tianshan Cocoa
Favorite
Difficulty
Easy
Time
15m
Serving
2
At breakfast, my daughter said that I would go home for dinner at noon, and I was worried again, and I didn’t know what lunch for my daughter. See if there is alkaline noodles in the refrigerator, let's make marinated noodles Because noodles are my daughter’s favorite, but she doesn’t like soup noodles. She especially likes noodles, fried noodles, fried noodles, fried noodles, steamed noodles, hot dry noodles, etc. The last time she made sausage and fried noodles, she served it for lunch. After eating for 3 days, every time I finished eating, I used a pot of fresh green tea delivered by relatives and took it away. I said that it would help to quench my thirst and relieve heat and toxins. The green tea before Qingming was really good. My daughter drank a lot this year. If you don't catch a cold in the spring, maybe it's because of the new green tea.
Black fungus cool: sweet: detoxify, improve immunity, suppress cancer and anti-tumor fungus, also known as black fungus, light fungus. Mycological classification belongs to Basidiomycetes, Auricularia, Auriculariaceae. Dark brown color, soft texture, delicious taste, rich nutrition, can be vegetarian or meaty, not only adds style to Chinese cuisine, but also nourishes the skin, makes the skin ruddy and radiant, and can prevent iron deficiency anemia and others Medicinal effect. "
Black fungus cool: sweet: detoxify, improve immunity, suppress cancer and anti-tumor fungus, also known as black fungus, light fungus. Mycological classification belongs to Basidiomycetes, Auricularia, Auriculariaceae. Dark brown color, soft texture, delicious taste, rich nutrition, can be vegetarian or meaty, not only adds style to Chinese cuisine, but also nourishes the skin, makes the skin ruddy and radiant, and can prevent iron deficiency anemia and others Medicinal effect. "
