Burning Wild Bitter Gourd

Name: Burning Wild Bitter Gourd
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Wild bitter gourd; Some Noodle sauce; Some ginger; Some garlic; Some Wild coriander; Some Red rice spicy; Some Soy sauce; Some MSG

by The joyful life of pyrotechnics

4.7 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

These wild bitter melons were bought when I was on the street. I haven’t eaten wild bitter gourds for a long time. I miss the bitter taste. The bitter taste of wild bitter melon is heavier than ordinary bitter melon, but after eating, there will be a faint sweetness in the mouth. Ethnic minorities like to burn wild bitter gourd in a fire and dipped in sauce to eat it with a special flavor. Although bitter gourd is bitter, burning bitter gourd is nostalgic, just like a person's life. Eating more wild bitter gourd can promote appetite, detoxify and dispel cold. There is no charcoal-fired wild bitter gourd at home in the city, so it is roasted on an electric stove and dipped with some sauces and condiments. The amount of food is also an extra bowl in the past. "

Ingredients

300g Wild Bitter Gourd
Some Noodle Sauce
Some Ginger
Some Garlic
Some Wild Coriander
Some Red Rice Spicy
Some Soy Sauce
Some Msg

Burning Wild Bitter Gourd

1. Wash wild bitter gourd in water and dry it with a towel or kitchen paper.

2. Bake the wild bitter gourd slowly on the electric stove.

3. When roasting wild bitter gourd, turn it frequently so that the bitter gourd is evenly heated.

4. Prepare some wild coriander, ginger, garlic and red rice spicy.

5. Finely chop wild coriander, ginger, garlic and red rice.

6. Put the chopped wild coriander, ginger, garlic and red rice into a small bowl.

7. Put a spoonful of noodle sauce in a small bowl.

8. Add two spoons of cold boiled water and mix well, add half a spoon of soy sauce and a little MSG and mix well.

9. Cut the cooked wild bitter gourd in half and use a knife to remove the bitter gourd seeds.

10. Put the wild bitter gourd on a plate, dip it in the sauce and serve.

Tips:
The juice of wild bitter gourd can be prepared according to personal preference. Bitter melon can be cooked in an oven without charcoal or electric stove.

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Burning Wild Bitter Gourd

Ingredients

Burning Wild Bitter Gourd

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