Cactus Fruit Juice

Name: Cactus Fruit Juice
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 200g Cactus fruit; 100g Apple cider vinegar; 40g honey

by Spring breeze

4.6 (1)

Favorite

11

Difficulty

Easy

Time

5m

Serving

1

I bought a lot of cactus fruits on the Internet, but I haven't eaten them in the refrigerator. I suddenly saw them today. If I don't eat them, they will spoil. It's a pity that I just want to make it into juice. It's a good idea.

Ingredients

Cactus Fruit Juice

1. The cactus fruit in the refrigerator. This kind of fruit is not very tasty when eaten alone, but it is beautiful in color and rich in anthocyanins. It is a must-have product for girls' paper.

2. Cut the cactus fruit off the head first, then cut it in half, dig out the pulp, and put it in a cup for later use

3. The pulp is mashed with a spoon, add an appropriate amount of honey, apple cider vinegar, and then add an appropriate amount of cold boiled water and stir