Casserole Fish Head Casserole

Casserole Fish Head Casserole

by Xiancao'er

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Casserole fish head pot-the most blessed dish on the New Year's Eve dinner table, auspicious and festive. Its color is simple and elegant, the soup taste is pure and fragrant, the fish head is tender and delicious, with a strong garlic fragrance, which greatly increases the appetite.
For this casserole fish head, I chose silver carp head (fat head fish). Silver carp is rich in meat, rich in protein and essential nutrients. It is not only a favorite fish for people, but also a good food therapy for health preservation.

Ingredients

Casserole Fish Head Casserole

1. Prepare the ingredients.

Casserole Fish Head Casserole recipe

2. Prepare the seasoning.

Casserole Fish Head Casserole recipe

3. Wash the fish head and dry it with water; spread with 2 teaspoons of steamed fish soy sauce, and let stand for 10 minutes.

Casserole Fish Head Casserole recipe

4. Wash the pork belly, peel and slice into thin slices.

Casserole Fish Head Casserole recipe

5. Soak potato wide noodles in warm water until soft.

Casserole Fish Head Casserole recipe

6. Rinse the tofu in water for a while and cut into pieces; wash the garlic and ginger and cut into shreds; wash and cut the chives.

Casserole Fish Head Casserole recipe

7. Heat oil in a pan, add tofu, and fry until slightly yellow on both sides.

Casserole Fish Head Casserole recipe

8. Put the fried tofu into a clay pot for later use.

Casserole Fish Head Casserole recipe

9. Heat the oil in a pot, and fry the fish head on both sides; set aside.

Casserole Fish Head Casserole recipe

10. Add the remaining oil in the pot and sauté the scallions and ginger.

Casserole Fish Head Casserole recipe

11. Pour in pork belly and stir fry.

Casserole Fish Head Casserole recipe

12. Pour the broth, add a little salt, pepper, and soy sauce to a boil.

Casserole Fish Head Casserole recipe

13. Add the fried fish heads and bring to a boil.

Casserole Fish Head Casserole recipe

14. Transfer the boiled fish heads with the soup into a clay pot; bring to a boil on high heat and simmer for 20 minutes on low heat.

Casserole Fish Head Casserole recipe

15. When the tofu is delicious, add the potato flour.

Casserole Fish Head Casserole recipe

16. Boil the fish head and adjust the flavor. After 5 minutes, sprinkle garlic shreds and turn off the heat.

Casserole Fish Head Casserole recipe

Comments

Similar recipes

Hot and Sour Fish Head Soup

Fresh Fish Head, Scallions, Sliced Ginger

Gong Jiao Fish Head Fresh and Spicy Hunan Food

Fresh Fish Head, Huang Gong Jiao, Garlic

[cantonese Cuisine]-shacha Fish Head Pot

Fresh Fish Head, Enoki Mushroom, Crab Mushroom