Cauliflower Boiled Sand White
1.
Soak the white sand with light salt water for fear that it will not be clean and there will be sand, and let it vomit.
2.
Cut the cauliflower and set aside.
3.
From the frying pan, saute the ginger garlic chili.
4.
Stir-fry the cauliflower slightly.
5.
Turn it over.
6.
Bring water to a boil.
7.
Xiasha Baibei.
8.
Cover the pot and cook until it opens.
9.
Add some salt to taste and you can get it out of the pot, it tastes fresh and sweet.