Chicken Sauce Noodles [traditional Dried Noodles] Freshly Tasted

by CoCoLc

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Chicken Sauce Ramen【Traditional Dry Noodles】Fresh taste. There are many types of traditional dry noodles. Chicken Sauce Ramen is one of the noodle snacks in traditional families.
The fragrant chicken fat and the crispy scent of onion are unforgettable. I want to eat another bowl of dried noodles.
Therefore, I made a bowl of noodles with chicken sauce and cold garlic pepper meat and vegetables. "

Chicken Sauce Noodles [traditional Dried Noodles] Freshly Tasted

1. Noodles, eggs, green onions: cut into chopped green onions.

2. Raise the pan.

3. Fill in the eggs.

4. Fry eggs over medium heat.

5. Fry the turntable for later use.

6. After boiling, put the noodles in the boiling pot.

7. The noodles are cooked and picked up.

8. Chicken sauce, soy sauce, black vinegar, salt, and scallion crisps in a spare bowl, put them in order

9. Drain the noodles and pour into a bowl and stir well.

10. Sprinkle with chopped green onion and assorted poached eggs in order.

11. The marinated cold garlic and spicy meat can be eaten together with fruits and vegetables.

12. Ready-made products.

Tips:

Afterwords:

1: Step 8 The spare bowl, before seasoning, pour boiling water into the bowl and blanch it, and then add the seasoning.

2: Step 9 After putting the noodles into the bowl, stir immediately.

3: Step 9 Black vinegar, just a little salt.

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