Children's Falafel
1.
group photo. I forgot to take a bottle of salad dressing.
2.
The potatoes are steamed and pressed into a puree, while the eggs are boiled under the steamer
3.
Add egg yolk and mix well
4.
Peas and broccoli blanched
5.
Dice carrots, cucumbers and egg whites, add mashed potatoes, add salad dressing and mix well
6.
Spread the honey custard apple on the bread slice, then spread the mixed potato salad on the bread slice
7.
Put two slices of intestines and compact the mashed potatoes
8.
Spread another layer of mashed potatoes, put broccoli and corn kernels to compact.
9.
Spread a little mashed potatoes, add peas
10.
Cover with another slice of bread
11.
Finish the shape with a mold and sprinkle an appropriate amount of cocoa powder to decorate.
Tips:
Heat the bread slightly to make it firmer.