Chocolate Birthday Cake

Name: Chocolate Birthday Cake
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Eight inch chiffon cake; 100g butter; 50g Powdered sugar; 5ml Vanilla extract; 15ml honey; 10ml condensed milk; 5ml rum; 20g White chocolate shavings; Some Dragon fruit; 10ml Lemon juice

by Muyi_xDb4RIix

4.7 (1)

Favorite

Difficulty

Hard

Time

1h

Serving

2

On her birthday, my niece kept shouting: "Auntie makes cakes, auntie makes cakes." In order to satisfy the children’s birthday wishes, this birthday cake was specially made. "

Chocolate Birthday Cake

1. The butter is softened at room temperature, then add icing sugar and beat for 5 minutes;

2. After whisking, add honey, condensed milk, vanilla extract, rum and continue to beat for two minutes;

3. Chiffon cake divided into two

4. Spread an appropriate amount of cream on the cake base, then put a layer of dragon fruit, then spread a layer of cream and put another layer of cake base;