Chocolate Honey Bean Ice Cream Mooncake

by Cooking for baby

4.6 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

On Tanabata, if you want to give a gift to your loved one, there is nothing better than chocolate. Because it is synonymous with romance, full of affection.

And in the current day when the heat is raging, it is the most pleasant thing to be able to have a cup of sweet and smooth ice cream at this time.

On this special day, use chocolate with ice cream and honey red beans to give a sweet gift to my favorite person. "

Chocolate Honey Bean Ice Cream Mooncake

1. Dark chocolate is melted by heating with water.

2. After placing it at lukewarm, evenly brush a thick layer in the mold, and put it in the refrigerator to freeze until the shape is finalized.

3. Vanilla Honey Bean Parfait: Take a container, put 2 egg yolks, 50 grams of caster sugar, 4-5 drops of vanilla extract and 25 grams of water.

4. Continuous stirring of insulated water

5. Beat until thick.

6. Cooling with cold water

7. Distribute 230 grams of whipped cream to nine.

8. First take a small amount of cream and mix it with egg yolk.

9. After mixing, mix with other whipped cream evenly

10. Add some honey red beans

11. Mix gently.

12. Put the prepared vanilla honey bean parfait into the shaped chocolate mold, not too full

13. Then put it in the freezer of the refrigerator to freeze hard.

14. Cover the ice cream with the melted lukewarm chocolate liquid evenly, and then freeze it until the shape is set.

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