Christmas Tree

Christmas Tree

by Pretty girl kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

In addition to preparing a real tree at home for Christmas, it is very interesting to prepare an edible Christmas tree. You can work together to make a warm Christmas tree.
The ingredients used are the ingredients for vegetable salad, because the salad sauce I use is vegetarian salad sauce, so it is a good choice for people who want to lose weight and those who eat vegetarian food. "

Ingredients

Christmas Tree

1. Bring water to a boil, add olive oil and salt.

Christmas Tree recipe

2. Add green broccoli and white broccoli.

Christmas Tree recipe

3. Scald in boiling water for 30 seconds to pick up.

Christmas Tree recipe

4. Put it in ice water.

Christmas Tree recipe

5. Always soak in ice water for later use.

Christmas Tree recipe

6. Peel the white radish into a thick trunk and a thin trunk.

Christmas Tree recipe

7. Poke one end of the green broccoli with a toothpick, and insert the white radish at the other end, starting from the bottom circle.

Christmas Tree recipe

8. On the second level, insert white broccoli and small tomatoes at intervals.

Christmas Tree recipe

9. On the third layer, green and white broccoli are inserted in intervals.

Christmas Tree recipe

10. Insert cherries and small tomatoes at intervals for decoration.

Christmas Tree recipe

11. Take a bowl and squeeze into the salad sauce.

Christmas Tree recipe

12. Mentaiko takes the eggs and scrapes them into a bowl.

Christmas Tree recipe

13. 1 tsp sesame oil, 1 tsp cold soy sauce, 1 tbsp icing sugar.

Christmas Tree recipe

14. Stir evenly to make the sauce, squeeze it on the tree with a piping bag to make decorative snow to complete the Christmas tree.

Christmas Tree recipe

Tips:

Talk:

1White radish must be sweet and delicious with fruit radish. If you use ordinary radish, it will taste more spicy.

2 This is the basic tree method. You can use blueberries, cranberries, strawberries, and other favorite decorations to decorate the tree.

3 The thicker the radish, the better. The thicker the radish, the taller the tree can be. Don't choose slender ones, which are not easy to stand up as trunks.

4 Seasoning is indispensable in addition to serving as a decorative function of snow, but also a seasoning function.

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